Hotel Nikko Xiamen jobs

Job Description:

•  Ensure the smooth and efficient running of the Japanese Kitchen.

• To conduct associates’ training, and make sure the presenting quality of Japanese cuisine.

•  Good management skills and sense of cost control

• Other tasks per instructed by superior.

Job Knowledge / Skill:

• Rich experiences at Japanese cuisine management.

• To establish all kinds of control system (Food hygiene and cost).

• At least 2 years concerned working experience.

• Basic English orally to communicate with guest.

• Only for Japanese nationality candidate .

Job Description:

• Responsible for dealing complaints and problems from guests.

• Responsible for the reception of VIP guests.

• Assist to check the safety and equipment of the hotel daily.

• Other tasks per instructed by superior.

Job Knowledge / Skill:

• Can handle the FO service with fluent Japanese language or English language.

• Good image and proficient in computer operation.

• Dynamic, Passionate for hotel industry, excellent in communication and has good management and coordinate ability.

• Pay attention on details, strong sense of responsibility at work. 

Job Description :

• Carry out the annual sales plan, keep a positive communication with DOSM & Sales Team to achieve sales target and budget revenues.

• Responsible for reach the guest rooms budget from commercial customers.

• Review the performance of sales staff on a regular basis.

• Implement and follow up the activities of sales team to ensure the efficiency.

• Other tasks per instructed by superior.

Job Knowledge / Skill:

• Min 5 year’s sales management experience in premium five star hotel.

• Good communication skills.

• Good leadership for team building. 

Job Description:

• Manage the meeting sales and follow up the reception job.

• Lead the team to developing market and managing the customer group efficiency.

• Be familiar with local market, focus on the changes and responding quickly.

• Other tasks per instructed by superior.

Job Knowledge / Skill:

• Excellent leadership for team building. 

• Good ability for developing new channels and accounts, skillful of accounts management.

• Min 4 years experience in similar capacity in premium five star hotels.

• Good communication skills. 

Job Description:

• Complete the sales planning according to the overall market strategy formulation of department.

• Familiar with local market, focuses on market changes.

• Manager and develop the customer resources.

• Assist department to build local customer market and improve the management skill, keep a complete customer profiles.

• Other tasks per instructed by superior.

Job Knowledge / Skill:

• Minimum 3 years hotel sales experiences in premium five-star hotel.

• Hold fix accounts resources.

• Good communication skills.

Job Description:

• Work in Chinese Restaurant, All-day Dining Restaurant or Japanese Restaurant.

• Assist superior for staff management and cost control.

• Monitor and coach staff’s behaviors, and assist superior to conduct skill training.

• Potential F&B managing successor, hotel provides clear career developing plan. 

Job Knowledge / Skill:

• Good image, good sense of service consciousness.

• Good communication skills, can communicate with the foreign guests in English.

• Enthusiastic at the hotel industry, will work at hotel industry for long-term planning.

• Have working experience at premium five-star hotel or restaurant.

• Graduated student with internship working experience at five-star hotel is acceptable.